Slice’s article titled “The United States of Pizza: Where to Eat Pizza in California (Part 2, Southern California),” wrote about Bottega Louie stating:
“Haven’t heard of Bottega Louie? That won’t be the case for long. The folks behind this restaurant are planning a major and rapid expansion across the country...Breakfast, lunch and dinner draw hundreds of downtown business types and hipsters alike.”
Read the article in its entirety here.
