...“lining the surrounding streets—are live-work lofts, each with banners announcing availability. Obviously, all these people have to eat, but is downtown the new West Hollywood, at least as far as dining is concerned?
Year-old Bottega Louie is banking on it. The 10,000-square-foot space is astonishing in scale—its soaring ceilings, acres of white marble and cranking open kitchen (not to mention the deafening decibel level) are somewhat stupefying. Especially if you happen to walk in just after Kate Bosworth is seated and the whole room is abuzz—and not in that NYC 'we know you’re a celebrity but we’re too cool to acknowledge it' way.”
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